Archive for March, 2008

Frozen yogurt opening date

Opening a frozen yogurt business is tough work, especially when it is your part time job. We are getting really close to opening.   The target date is April first for the first store in Marin.   The location is Larkspur Landing, but we still have three inspections by the Board of Health, fire Department and Building Dept.  This [...]

Top five reasons I am starting a frozen yogurt business.

 1.  Seamed like a good idea at the time.
 When I first saw PinkBerry in LA September 2006 I was surprised at how popular it was and how good the yogurt taste,  plus it had  the whole organic, low calorie, healthy vibe to it.  This was also before the press started talking about them, and the [...]

Current state of my Frozen yogurt business

 We have been very busy building out 600sq foot store.   It is amazing how much stuff we have had to jam into the space because of all the rules and regulations.  Between building permits, and health department requirements, to California Title 24 requirements, (California’s Energy Efficiency Standards)  But currently we are installing tile in the kitchen area.  We [...]


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